Agriculture
Why have milk yields in Uganda stagnated? An investigation into livestock production practices and milk productivity in Uganda
This policy note investigates milk yield performance and the factors constraining milk productivity in Uganda. Based on the household survey panel data, the Food and Agricultural Organization (FAO) statistics, and qualitative data from field visits to dairy-producing districts in Uganda, the findings reveal that milk yield per cow has declined over time.
Attached Files
File Action Why have milk yields in Uganda stagnated.pdf View - Version
- File Size 1.33 MB
- Published Apr 5, 2019